Specials

Our special menu offers changing and seasonal meals.
For our dishes we use regional and typical Italian ingredients.

1. Carpaccio di melanzane

Eggplant fillets in an olive oil marinade, covered with arugula and parmesan shavings
13,00 €

2. Spaghetti alle vongole

Spaghetti with clams and garlic in white wine stock
16,50 €

3. Fusilli freschi all'amatriciana

Fresh fusilli with pancetta (bacon) in tomato sauce
14,50 €

4. Ravioli al burro e limone

Ravioli filled with ricotta and spinach in butter, lemon zest and parmesan
16,50 €

5. Pizza alle melanzane

Pizza with eggplant and cherry tomatoes covered with parmesan shavings
13,00 €

6. Scaloppine alla Parmigiana

Veal medallions in tomato sauce, covered with parmesan shavings and basil
24,50 €

7. Costata al Mirto

Entrecote (beef loin, medium) in Mirto reduction (berry liqueur)
27,50 €

8. Fritto di calamaretti e salmone

Crispy fired squid and salmon, on arugula, green salad and cherry tomatoes
26,00 €