Specials

Our special menu offers changing and seasonal meals.
For our dishes we use regional and typical Italian ingredients.

1. Crostini al prosciutto crudo

Toasted bread with mozzarella and Parma ham
5,00 €

2. Rigatoni con salsiccia e cavoletti

Rigatoni with italian sausage, brussels sprouts and Parmesan
15,00 €

3. Fusilli freschi ai porcini

Fresh fusilli with porcini mushrooms in cream sauce, covered with parmesan shavings
16,00 €

4. Ravioli al burro e salvia

Ravioli filled with ricotta and spinach in butter, sage and parmesan
16,00 €

5. Pizza con gallinacci e salsiccia

Pizza with chanterelles and italian sausage
13,00 €

6. Scaloppine alla fiorentina

Veal medallions covered with spinach and mozzarella
23,50 €

7. Costata ai porcini

Grilled entrecote covered with porcini mushrooms in butter and parsley
28,50 €

8. Pesce spada alla griglia

Grilled swordfish fillet in garlic herb oil
25,50 €